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Cameroon Cooking Cameroon

 
 
Area : 183568  sq.mi - Population 15700000 hab.
Cameroon

Our expert Cameroon

map

map Cameroon

Weather

  • Yaounde  31°C 29°C 28°C 28°C
  • Douala  31°C 30°C 30°C 31°C
  • Bamenda  26°C 25°C 24°C 24°C
  • Bertoua  30°C 30°C 28°C 29°C

Cooking Cameroon

 Gastronomy

Cameroon has the reputation for offering some of the best dishes in the region. Manioc is the major component of the food, however, each region has its specialties. In Yaoundé, fish and meat are cooked in a banana leaf (the n'domba), while in Douala, they are accompanied by spices and a vegetable that is very close to spinach (the n'dolé). There are also several varieties of couscous. There are many wild animals in the country, and you will definitely have the opportunity of eating game. Fish lovers should wait until they get to the coastal areas. You will find Lebanese and Chinese restaurants in the large towns.