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 Portugal Cooking Madeira

 
 
Area : 124  sq.mi - Population 275000 hab.
Madeira

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Cooking Madeira

 Gastronomy

Although there are many meat dishes, especially in the form of meatballs, Madeira is the ideal place to enjoy all kinds of fish. Specialities include sea food, swordfish and tuna steak and are all accompanied by corn fritters. For dessert, the honey cake bolo de mel is a must. All washed down with a glass of Madeira wine of course!