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Sudan Cooking Sudan

 
 
Area : 967496  sq.mi - Population 40000000 hab.
Sudan

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Cooking Sudan

 Gastronomy

Sudan's traditional dish is 'foul' - a type of bean dish and 'dura' - cooked corn or millet served with vegetables. The hotels and restaurants in major cities serve international cuisine, with some restaurants offering Greek and Middle Eastern dishes. Note that alcohol consumption is forbidden by the Sharia, the Islamic law.