The 296 rooms are spacious, (minimum size 390 sq ft), and they all have a terrace. However, the decor in the standard rooms is a little outdated. The suites have a large bathtub and parquet flooring, rather than the traditional fitted carpet. The rooms on the side of the building are recommended because they also have a sea view. In the rooms, a flat-screen television, a kettle with tea and coffee-making facilities, a safe, and all the standard services are provided. A lesser detail, but nevertheless one worth mentioning, is the indirect lighting which enables you to adjust the ambience in the bedrooms. Food lovers take note: Executive Club guests can eat and drink at any time of day for no extra charge in the 7th floor lounge; and, if you like seafood, there is a seaside restaurant which caters to just that (all guests).