The dining room of the restaurant, with picture windows, overlooks the village of Tamerza. In the morning, breakfast is served buffet style. No dishes as far as the eye can see like in a grand hotel, but everything is there (except fresh orange juice) and everything is good: cooked meats, cheese, cakes, pastries, dates... Fried eggs and crepes are prepared on request. At lunch and in the evening, meals are offered in menu, à la carte or buffet style. Do not miss the opportunity to try the delicious Tunisian specialties, like the Djerbian tajine, the Kerkeienese squids , the chorba (soup) with lamb. Choice also of: international recipes like unilateral grilled fish and entrecôte maître d'hotel. Possibility on request to eat on the terrace next to the swimming pool.