In terms of food and drink, guests won't be left wanting more with the hotel's four exclusive restaurants, all overseen by Michelin starred chef, Yannick Alleno. Although all four restaurants offer a standard that is hard to rival, they are all very different in terms of the cuisine and atmosphere. The Lounge is the first outlet you will come to; located in the lobby area, this area is often used for meetings. The Lounge serves refreshments and snacks throughout the day and is open until 1:00am daily. Zest, is where breakfast, lunch and dinner are served. The cuisine is inspired mainly by the Middle East, Asia as well as the West. Expansive floor-to-ceiling windows create a decidedly elegant and inviting ambience in ZEST. Silver leaf and cut-quartz crystal will accent flourishes of Arabian design. An elegant and light ambience and generous seating make it an ideal choice for dining with friends and family. Outdoor seating, overlooking the grand pool and Moorish inspired gardens is also available. 101 was our favourite restaurant of the four, simply because of its wonderful location, right over the water. With its floor-to-ceiling windows, the surrounding sea views dress the bar from sunrise to sunset, giving it a different aspect as the sun moves from east to west. The atmosphere here is livelier than at the other restaurants and there is a DJ on most nights. The food served here is mainly Mediterranean, and it is open for lunch and dinner. The signature restaurant, Stay, is the pride and joy of the hotel and it isn't hard to see why.
Open for dinner only, STAY by Yannick Alléno provides distinct dining experience within a comfortable yet stylish environment. STAY surprises guests with signature dishes showcasing traditional cooking methods reinterpreted in contemporary fashion. Different seating arrangements including a sharing table area as well as a unique Pastry Library concept are key to the restaurant's DNA. They provide an element of surprise, inviting guests to discover simple, great tasting food and unique sharing experiences while high timber walls and vaulted ceilings with black crystal chandeliers produce an atmosphere of refined elegance for romance and special occasions. Note that STAY closed on Mondays and reservations are required during peak season.
Guests should note that shorts and overly-revealing clothing should not be worn at any of the resort's restaurants for either men or women.