Discover the capital Pointe-à-Pitre

The economic capital of Guadeloupe, Pointe-à-Pitre lies at the crossroads of the two butterfly-shaped islands of Basse-Terre and Grande-Terre. Surrounded by mangroves at the bottom of a marine cul-de-sac, it appears at first glance to be a succession of gloomy suburbs and uninviting industrial zones. However, once you take the time to wander around, the city reveals a completely different face, with a wealth of tourist attractions. Pointe-à-Pitre is ideal as a stopover on a trip to the Caribbean, and can easily be visited in a day. The infrastructure is limited (especially for shopping), but tourists can still try their hand at a variety of activities, especially cultural ones. Although the city is very lively around the Place de la Victoire, with mass at the Cathédrale Saint-Pierre et Saint-Paul and spice markets, for example, Pointe-à-Pitre offers little in the way of night-time activities.

A classic street scene in the centre of Pointe-à-Pitre.

- © Tupungato / Shutterstock

A day in Pointe-à-Pitre

When you arrive in Guadeloupe, or before you leave the archipelago, take a day out to explore the city centre of Pointe-à-Pitre. After breakfast in one of the many cafés in the city centre, take advantage of the cool morning air to visit the Bas-du-Fort marina. Ideally located, this cruise port hosts the finish of the famous single-handed transatlantic race, the Route du Rhum, which departs from Saint-Malo every four years.

Aerial view of the Marina Bas-du-Fort in Pointe-à-Pitre.

- © Iryna Shpulak / Shutterstock

The more sporty among you may prefer to head to one of the local beaches for diving, snorkelling or water-skiing. Depending on the season, you might spot a turtle, a lemon shark or a manta ray. At lunchtime, head to the famous Saint-Antoine spice market to stroll through the aisles and buy something to eat. An explosion of colours and scents awaits you: fruit, vegetables, fresh fish, bottles of rum... And don't leave without tasting and choosing some of the local spices, such as Caribbean salt, caramel-grillade, vanilla and colombo. The shop assistants, often dressed in traditional costumes, will be happy to pour a pinch of a spice into your hand and give you valuable tips on how to cook them.

The Saint-Antoine spice market, in the centre of Pointe-à-Pitre.

- © Tupungato / Shutterstock

In the afternoon, make your way to Place de la Victoire, where you'll discover typical military and colonial architecture, notably as you pass the Sous-préfecture building and the Creole houses. The square regularly hosts shows, concerts and jazz festivals, and if the heat gets too much, take refuge in the Musée Saint-John Perse, dedicated (as its name suggests) to Alexis Léger, aka Saint-John Perse, winner of the Nobel Prize for Literature in 1960. Temporary exhibitions are regularly organised. You can also take advantage of your stay to discover the neo-classical Cathedral of St Peter and St Paul, with its 19th-century marble mansion.

Adorned in cheerful colours, the Cathedral of St Peter and St Paul is nothing like our European churches.

- © Philippe Giraud

Where to stay in Pointe-à-Pitre?

To make the most of your stay in Pointe-à-Pitre, opt for accommodation in the heart of the city centre. The Abymes district, a little further out but just as charming, also offers great opportunities for low-cost accommodation. Finally, couples or people looking for peace and quiet will appreciate the relaxing atmosphere of the marina district.

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Conversely, some areas of Pointe-à-Pitre have a bad reputation. For your safety, especially at night, we advise you to avoid outlying areas such as La Croix, Vieux-Bourg, Mortenol, Carénage and Grand Baie.

Tip: Guadeloupe's main airport is just ten minutes from the centre of Pointe-à-Pitre. Many taxis are available to take you there at reasonable prices, at any time of the day or night. So don't hesitate to book an overnight stay in this city when you arrive and/or the day before you leave.

What to eat in Pointe-à-Pitre

If you're a fan of spicy, tangy cuisine, Guadeloupe is the place for you! For a taste of Caribbean culinary specialities, head to the popular La Kaz a soup (An Chodyè La) restaurant in the centre of Pointe-à-Pitre. For fish, try the finely spiced cod or manioc accras, and other seafood. Fish colombo is also a very popular dish, and is also cooked with chicken. The dishes are generally served with rice and a sauce. Try the inevitable dog sauce, made with onions, tomatoes, garlic and chilli.

In Guadeloupe, it's easy to find good value meals using local produce.

- © Eric Valenne geostory / Shutterstock

Travel advice

When travelling to Guadeloupe, don't forget to take a can of mosquito repellent with you. Even in cities like Pointe-à-Pitre, which enjoys a privileged location by the sea, these insects can easily attack you. Fortunately, a good spray is usually enough to keep them at bay. You should also remember to hydrate regularly and use sun protection, especially if you're standing still in the sun.

by Faustine PEREZ
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