Let's start with Cyril Lignac. France's most popular chef, known for his Michelin-starred restaurants and numerous appearances on cooking shows, has opened several sweet shops in Paris: La Pâtisserie and La Chocolaterie.
In the former, you'll find some exceptional cakes, including theEquinoxe, Cyril Lignac'ssignature pastry, made with vanilla cream, a runny caramel centre and a speculoos praline crunch. An explosion of flavour for just €7. For the same price, you can also try a revisited lemon tart, a sweet that's as delicious as it is Instagrammable. For those on a tighter budget, opt for the vanilla flan (€4) or the chocolate flan (€4.50). In the second restaurant, the chef offers gummy bears in a range of flavours, as well as a lounge where you can enjoy homemade hot chocolate!